Onikoro onigiri recipe list
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04/04/2026Addictive Fried Onion & Green Onion Onigiri
Crunchy fried onion meets the sweetness of onion and the fresh aroma of chopped green onion in a simple, never-boring onigiri. Just mix and shape.
04/04/2026Shio-kombu & Green Onion Mix-In Onigiri
Shio-kombu umami, sesame oil aroma, and the freshness of chopped green onion all in one mix-in onigiri. Just a few ingredients, but you won't be able to stop.
04/04/2026Rich Tuna Mayo & Corn Onigiri
Rich tuna mayo gets a sweet boost from corn for a satisfying, never-boring onigiri. The umami of tuna and the bite of corn work beautifully together.
04/04/2026Wiener & Corn Black Pepper Onigiri
Savory wieners and sweet corn in a hearty onigiri with a hit of black pepper that keeps you coming back for one more bite.
04/04/2026Butter Soy Sauce Corn Yaki Onigiri
Sweet frozen corn meets toasty butter and soy sauce in a pan-fried onigiri that comes together easily — mix the filling, shape, and brown in a pan.
04/04/2026Tenkasu & Green Onion Mentsuyu Onigiri
An easy mix-only onigiri made with tenkasu (tempura crumbs) and chopped green onion. Mentsuyu and sesame oil bring an addictive flavor you'll keep coming back to.
04/04/2026Green Onion & Sesame Oil Onigiri
Crisp chopped green onion meets fragrant sesame oil — a quick mix-and-shape onigiri perfect for busy mornings or whenever you're short on time.
04/04/2026Restorative Umeboshi & Shiso Onigiri
Aromatic dashi with the clean tartness of umeboshi and the freshness of shiso — easy on the palate during seasonal transitions. Mix and shape, that's it.
04/04/2026Edamame & Shio-kombu Multigrain Onigiri
Edamame and shio-kombu paired with multigrain rice — a fun mix of umami and texture. Mix and shape; great as a quick everyday meal.
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