
5 min cook time
Pantry staplesEnergy boostUnder 5 minFilling & hearty
Rich Tuna Mayo & Corn Onigiri
Rich tuna mayo gets a sweet boost from corn for a satisfying, never-boring onigiri. The umami of tuna and the bite of corn work beautifully together.
Nutrition
Per onigiri- Caloriesapprox. 265 kcal
- Carbsapprox. 40 g
- Sugarsapprox. 38 g
- Fiberapprox. 1.1 g
- Proteinapprox. 7.8 g
- Fatapprox. 8.9 g
Ingredients
for 1 onigiri- Cooked riceApprox. 120 g
- Tuna1 tbsp (drained)
- Frozen corn1 tbsp
- Mayonnaise1 tsp
- Soy sauce1 tsp
Steps
- STEP1
Cook or thaw the frozen corn according to the package instructions.
- STEP2
Add the rice, tuna, corn, mayonnaise, and soy sauce to a bowl. Mix.

- STEP3
Shape into your preferred form.
Tips
1
Drain the tuna thoroughly before mixing — it stays clean and the onigiri holds together better.
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