5 min cook time
Energy boostMix & shapeUnder 5 minHigh proteinFilling & hearty
Famichiki Red Spicy Cheese Onigiri
Spicy, savory Famichiki Red meets melty cheese for a really satisfying onigiri. Mix and shape — a great reward dish on the days you're craving heat.
Nutrition
Per onigiri- Caloriesapprox. 350 kcal
- Carbsapprox. 45 g
- Sugarsapprox. 44 g
- Fiberapprox. 0.8 g
- Proteinapprox. 13 g
- Fatapprox. 13 g
Ingredients
for 2 onigiri- Warm cooked riceApprox. 200 g
- Famichiki Red (spicy fried chicken)1 piece
- Sliced cheese2 slices
- Black pepperto taste
Steps
- STEP1
Add the warm rice, Famichiki Red, and sliced cheese to a bowl, then add a few grinds of black pepper.
- STEP2
Break up the Famichiki with a rice paddle as you mix everything together, then shape into your preferred form.
Tips
1
Want more kick? Top with extra black pepper after shaping for a sharper finish.
2
Mix while the cheese is still warm — it folds into the rice more evenly.
Related recipes
Pantry staplesEnergy boostUnder 5 min
5 min cook time
Addictive Fried Onion & Green Onion Onigiri
Mix & shapeUnder 5 minPantry staples
5 min cook time
Shio-kombu & Green Onion Mix-In Onigiri
Pantry staplesEnergy boostUnder 5 min
5 min cook time
Rich Tuna Mayo & Corn Onigiri
Pantry staplesEnergy boostFilling & hearty
10 min cook time
Wiener & Corn Black Pepper Onigiri
Pantry staplesEnergy boost
10 min cook time
Butter Soy Sauce Corn Yaki Onigiri
Pantry staplesMix & shapeEnergy boost
5 min cook time
Tenkasu & Green Onion Mentsuyu Onigiri
Energy boostMix & shapePantry staples
5 min cook time
Green Onion & Sesame Oil Onigiri
Energy boostMix & shapePantry staples
5 min cook time
Restorative Umeboshi & Shiso Onigiri
Energy boostMix & shapeUnder 5 min
5 min cook time
Edamame & Shio-kombu Multigrain Onigiri
Energy boostMix & shapeUnder 5 min
5 min cook time