10 min cook time
Pantry staplesEnergy boostFilling & hearty
Whole Wiener, Edamame & Corn Onigiri
A hearty, eye-catching onigiri starring a whole wiener sausage. Frozen edamame and corn make it easy to throw together on a busy day.
Nutrition
Per onigiri- Caloriesapprox. 260 kcal
- Carbsapprox. 33 g
- Sugarsapprox. 31 g
- Fiberapprox. 1.8 g
- Proteinapprox. 8 g
- Fatapprox. 10 g
Ingredients
for 1 onigiri- Cooked riceApprox. 120 g
- Wiener sausage1
- Frozen edamame1 tbsp
- Frozen corn1 tbsp
- Salta pinch
Steps
- STEP1
Make diagonal slits in the wiener and brown it in a pan.
- STEP2
Thaw the frozen edamame and corn.
- STEP3
Add the edamame, corn, and salt to the warm rice and mix.
- STEP4
Place the wiener in the center, gather the rice around it with the slits facing forward, and shape into a triangle.
Tips
1
Wrap with the wiener's slits facing forward — it really makes the visual impact.
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