Skip to main content
ちいかわおにぎり
5 min cook time

Chiikawa Onigiri Two Ways

An easy mix-and-shape onigiri using a packaged seasoning mix — choose between salmon or tuna mayo for a different flavor with the same simple steps.

Nutrition

Per onigiri
  • Caloriesapprox. 300 kcal
  • Carbsapprox. 58 g
  • Sugarsapprox. 56 g
  • Fiberapprox. 1 g
  • Proteinapprox. 6 g
  • Fatapprox. 5 g

Ingredients

for 1 onigiri
  • Warm cooked riceApprox. 160 g
  • Chiikawa rice seasoning mix (salmon or tuna mayo)1 packet
  • Chiikawa & star kamaboko chips1 packet (included separately)

Steps

  1. STEP
    1

    Add 1 packet of the seasoning mix to about 160 g of warm rice and mix well.

    Step 1
  2. STEP
    2

    Shape into your preferred form and top with the included Chiikawa & star kamaboko chips.

    Step 2

Tips

1

Pick salmon or tuna mayo depending on your mood — same steps, two different flavors.